CAVA SANGRIA

• 1 bottle of April Cava ICE
• Lemon juice
• Orange juice
• Orange liqueur (grand marnier, triple sec…)
• Chopped fruit
• Brandy (if you want a stronger flavour)
• Ice

INSTRUCTIONS

1. Mix  the orange juice, a little lemon juice and the orange liqueur 
2. Add Brandy (if desired)
3. Add chopped fruit and mix it up
4. Just before serving, add the Cava and serve over ice